GRANOLA BUTTER 340G COOKIE DOUGH biofloII hypromellose

hypromellose

Single Botanical

a safer form of niacin (vitamin B3) used in Europe for over 40 years

which contains about 150 mg of EgCG per cup

Pyrus malus 60 mg N/A Chromium (ChromeMate Chromium (III) Polynicotinate) 100 mcg N/A Spirulina platensis (Whole) 80 mg N/A

GRANOLA BUTTER 340G COOKIE DOUGH biofloII hypromelloseSay hello to Granola Butter the world's first oat based spread. Remember coming home from school and diving in face first to a tub of cookie dough? Relive all the blissful memories of eating cookie dough right off the spoon and just like when you were a kid, pants are still optional! Tastes like: cookie dough! Bonus: It's school safe! Granola Butter is made in a dedicated nut free facility. Organic Non GMO Certified Kosher Naturally Gluten Free