FOOD COLORING 4*8.9M probiotics shellfish or preservatives

shellfish or preservatives

blood pressure reduction and anti-aging

It damages the cell membrane and disrupts the proteins within them

They are harvested at their optimal potency

in independent tests conducted by practitioners using muscle testing

FOOD COLORING 4*8.9M probiotics shellfish or preservativesOur food coloring is free from artificial colors and made by nature. Derived from pure vegetable juice, turmeric and spirulina extract. Shake before use. Red Food Coloring: For optimal performance in baking preparation add 2 tsps of cream of tartar to dry mix, then color as desired. Best results seen with recipes that include whole eggs. Green Food Coloring: color changes may be noticed if baked at a temperature greater than 350 degrees. Gluten Free