Amrut Portonova Whisky Producer_Glendalough Distillery with added smokiness

with added smokiness

distinct mint

Using only malted barley sourced from the east of Scotland

These unusual casks were sourced from a Hungarian wine region originally planted in the 1720s for Catherine the Great

its aromas are confirmed and even enhanced as is the case of smoked

Amrut Portonova Whisky Producer_Glendalough Distillery with added smokinessLimit 1 per customer Like the Intermediate Sherry release, Portonova is constructed using an involved process that Whisky Advocate editor John Hansell describes as a port pipe sandwich: The single malt spends approximately 3 years in a combination of new and ex bourbon barrels, in the hot and humid Indian climate, followed by a dunk for several months in imported Portuguese port pipes. After picking up some port character (again, this is a tropical