2013 Yunnan Sourcing "Xiang Ming" Wild Arbor Raw Pu-erh Tea Cake Sub-Region_Anhua County (Hunan) All cakes are 250 grams

All cakes are 250 grams and pressed by stone

This is very much due to the fact that this tea comes from older trees which convey a subtle but highly profound drinking experience

Being from old arbor and wild arbor tea trees the leaves are thick and stout and hold up well to multiple infusions

A small number of tea trees growing on the rocky slopes of Fujian's Zhengyi mountain

Wrapper Design by Ronald Visser

2013 Yunnan Sourcing "Xiang Ming" Wild Arbor Raw Pu-erh Tea Cake Sub-Region_Anhua County (Hunan) All cakes are 250 gramsSpring 2013 harvest from Xiang Ming village in the north of Yi Wu Mountain area. A naturally occuring mixed leaf size hybrid from 80 to 100 years old tea trees. Nice buttery thick mouthfeel with a little astringency but expansive and active in the mouth. Very unique taste and feel! We used 30kg stone presses and low temperature drying after pressing! 7 cakes per bamboo leaf tong