Du Peyrat Organic Rare Prestige Vsop 750 Private Barrel The combination of green pear

The combination of green pear

easygoing blend of roughly equal parts Grenache and Cinsault (plus 2% Viognier) from a blend of outside fruit sources (roughly 75%) and estate-owned parcels

Crafted by bartender Martin Wilkes Heron in New Orleans in 1874

which is the nickname of Tomeu’s mother’s side of the family

Woodspice becomes mixed spice on the finish

Du Peyrat Organic Rare Prestige Vsop 750 Private Barrel The combination of green pearA minimum of 7 years old. Vanilla, plum, apricot aromas refined, light, mellow and round on the palate. REVIEWS 95 Points Best of 2017 "This easy drinking Cognac smells like dessertthink caramel, baked pear and marzipan. Fleeting sweetness on the feather light palate echoes those aromas as delicious vanilla, almond and creamy flan wind into a zingy citrus finish accented by ginger." (Wine Enthusiast, 2017) "Highly Recommended 4 stars" (Paul Pacult,