Barrat-Masson - Les Margannes - Champagne, France Style_Hard Paste Beef stock

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Barrat-Masson - Les Margannes - Champagne, France Style_Hard Paste Beef stockChardonnay Aurlie Masson and her husband, Loc Barrat founded their domaine in 2010, farming seven hectares of vines organically in the Cte de Szanne. Initially selling their fruit to a local cooperative, it was not long before they saw the potential of their sites for producing excellent Champagne de terroir. Aurlie and Loc converted their property for production, investing in cuverie fitted with a Coquard press. Each parcel is vinified individually,

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