Boneless Tenderloin Roast Grade:Choice "Chuck Side" Rib Roast is

"Chuck Side" Rib Roast is dedicated to the eaters who love the fattier

Experience premium quality with our whole boneless USDA Choice ribeye

ensuring its place at the table

flavorful meat ideal for roasting

our center cut portions are cut to inspire everyone to spend more time in the kitchen—and at the table

Boneless Tenderloin Roast Grade:Choice "Chuck Side" Rib Roast isOur Boneless Tenderloin Roast is expertly tied to a uniform size for precise, even cooking every time. This premium cut is renowned for its tenderness and rich flavor, making it a favorite among chefs and home cooks alike. Whether roasted whole or sliced to your preferred thickness, it delivers a consistently succulent and elegant centerpiece for any meal. Available in Choice and Prime Grade.