2013 Pinot Noir Sonoma Coast (Library) VARIANT-44268942393585-UNIT-ML Beautiful composition of spiny oyster

Beautiful composition of spiny oyster

at 30°C/86°F on the delicate/silk cycle- Be sure to use a detergent formulated for delicates- Use a low-speed spin cycle (300-500 revolutions per minute)- Dry on the delicate cycle- Iron on low heat and avoid ironing the hand-rolled edge

Assembled and finished by hand

Message us to see exact availability in styles in your size

About Tommy Jackson: Tommy Jackson is a Navajo Silversmith from Chinle

2013 Pinot Noir Sonoma Coast (Library) VARIANT-44268942393585-UNIT-ML Beautiful composition of spiny oysterAppellation: Sonoma Coast Fermentation: Fermented in bonar bins and aged 8 months in neutral French oak barrel. Alcohol: 13. 8% Tasting Note: Pure and Elegant, our pinot noir is bursting with energetic juicy blueberry and fresh raspberry. The vibrant fruit flavors are complemented by hints of lilac and sous bois. Enjoy this versatile wine on its own or paired with wild coho salmon, tagliatelle a la carbonara, coq au vin or whatever inspires you . . .