St. Louis Style Pork Spare Ribs Quantity:2 Racks This special offer includes three

This special offer includes three of our most popular items that together give you 15 portions of gourmet food for a value that cannot be equaled

Branzino / Mediterranean Sea Bass makes for excellent table fare and is featured in many fine restaurants

Perfect for get-togethers

Louis-style pork spare ribs are hand-rubbed with a unique blend of spices before being slow-smoked in oak-burning pits

) USDA Prime Filet Mignon Steaks

St. Louis Style Pork Spare Ribs Quantity:2 Racks This special offer includes threeOur St. Louis style pork spare ribs are hand rubbed with a unique blend of spices before being slow smoked in oak burning pits. No sauce is really needed for these meaty, juicy ribs that pull away from the bone! Each rack is a giant 2 1 2 lb average, 14 ribs per rack. We recommend 1 2 ribs per person as an appetizer and 3 4 as a main course. They're great as is (with the prepared dry rub) or add some barbecue sauce for extra flavor. Fully cooked, heat