Four Pillars Bloody Bandwagon Non-Alc producer_dolin pear pulp and juice

pear pulp and juice

Suggestions for consumption: Magnificent dessert wine and excellent in mid-afternoon

But it wasn't until 1990 that the brewery decided to dabble with whisky by creating its Togouchi line

Distillation: Distilled at around 54-58 degrees

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Four Pillars Bloody Bandwagon Non-Alc producer_dolin pear pulp and juiceBloody Bandwagon is based on cult favourite Four PillarsBloody Shiraz Gin. Bloody Bandwagon has an alcoholfree base of highly concentrated shiraz and then added complexity by the addition of many botanicals including Tasmanian pepperberry leaf and several types of citrus. This is a unique, purple and slightly sweet alcohol free base that you can use just as you would your regular Bloody Shiraz Gin.